For the last three weeks now I’ve been surprised at the amount of Striped Marlin in the bay. As water temperatures rise we normally see Striped Marlin leaving the area. But when there is so much “Fast Food” why would you leave? Smaller Dorado are in the bay which is encouraging. For now we’re focusing on the “water” conditions. We’re in a “current” transition period where clashing currents can create dirty water and hair pulling frustration.